Why Shelf-Stable Beef Could Be an Extremely Valuable Commodity in the Near Future

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With rising food prices, draught-driven shortages, increasing demand, and an obsessive effort by globalist entities to eliminate real meat from our diets, beef is poised to be extremely valuable in the years and even months to come.
Of particular value would be shelf-stable beef. Whether it’s canned, dehydrated, or freeze-dried, having beef that is still safe and nutritious for years is piquing the interests of people across the country. It isn’t just the “doomsday preppers” who are concerned. The last three years have caused tremendous anxiety to be felt by Americans,  » READ MORE